Since 1886 we have been carrying on an important responsibility: our tradition of making pasta, without compromise, that we improve each single day and that allows us to bring the authentic pleasure of Italian cuisine all over the world.
Since 1932, Saval Foodservice has been serving Mid-Atlantic restaurants from Philadelphia to Roanoke.
We are the largest family-owned, independent broadline foodservice distributor headquartered in the Washington D.C., Maryland, and Virginia areas.