Congressional Seafood Company, Inc. began in November 1996 with a mission to provide exceptional seafood to fine dining restaurants and gourmet markets in the Baltimore-Washington metro area.
With a fleet of delivery trucks, our team has the ability to deliver fresh, custom cuts to a range of customers. Our facility features an 88,000-square-foot processing plant on a 5.5-acre property near the Maryland Food Center in Jessup, Maryland.
Since 1932, Saval Foodservice has been serving Mid-Atlantic restaurants from Philadelphia to Roanoke.
We are the largest family-owned, independent broadline foodservice distributor headquartered in the Washington D.C., Maryland, and Virginia areas.