Cheese Merchants was founded in 1998 by Pasquale Greco. After the purchase of the first cheese grater, Pasquale's goal was to deliver fresh and quality Parmesan cheese's all over the country. With over two decades in the hard Italian cheese arena, Cheese Merchants now operates out of a 277k sq ft state of the art facility with 3 fully integrated fresh production rooms and a drying room.
Since 1932, Saval Foodservice has been serving Mid-Atlantic restaurants from Philadelphia to Roanoke.
We are the largest family-owned, independent broadline foodservice distributor headquartered in the Washington D.C., Maryland, and Virginia areas.