TIPS & TRENDS

Tips & Trends
March 4, 2011
The Cabbage Family is a Portrait of Nutrition & Versatility
March 8, 2011

CLEANING YOUR ROLLING PIN
Never wash a rolling pin (you may warp it), and never let dough dry on it. Immediately after rolling out dough, wipe the rolling pin clean with a towel and scrape off any stubborn bits with a plastic scraper.

CLEANING STRATEGY
If you clean as you work you will be more organized and have less mess around to get in the way.  Keep a trash can near by, bring unneeded dishes to the dish sink and put unused food back in the refrigerator.

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