December Sandwich of the Month

November Sandwich of the Month
November 25, 2013
YOUNG US COFFEE LOVERS SWITCHING FROM HOT TO COLD.
December 2, 2013

Thanksgiving on a Roll

American, Lunch, Thanksgiving, Sandwich of the Month
Cooks in 10-15 minutes | Serves 1

Ingredients

  • 79702 5oz Roasted turkey
  • 76017 1 ea Roll
  • 1 tablespoon Cranberry sauce
  • 2 tablespoons Mayo
  • 1oz Turkey gravy
  • ½oz shredded Lettuce
  • 2 slices Tomato
  • 2oz Cornbread stuffing

Directions

  1. Make cranberry mayo by mixing the two together.
  2. Heat turkey, stuffing and roll. Cut roll long ways and spread cranberry mayo. Layer hot turkey, stuffing, lettuce and tomato and then drizzle gravy over top.

Profit

  • Suggested Sell Price: $9.95
  • Food Cost: $2.29
  • Food Cost %: 23%
  • Profit: $7.66

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