In The News

August 12, 2020

Saval Foodservice Recognizes Mike Miller

  Here at Saval Foodservice, we believe our drivers are one of the most important […]
April 28, 2020

Meat Sales Remain Elevated

As the COVID-19 outbreak accelerated across states during the first week of April, grocery shopping […]
April 22, 2020

Hot Dogs Remain the Go-To Solution for Unsettled Times

With many lunch, dinner and snack occasions having moved from restaurants, campuses, school cafeterias and […]
April 7, 2016

5th Annual Taste of Pikesville

Saval Foodservice participated in the 5th ANNUAL TASTE OF PIKESVILLE by the Pikesville Chamber of […]
March 7, 2016

Answering The Call For All-Day Breakfast

Operators are rolling out more morning-style menu items in response to demand. We’ve all heard […]
March 4, 2016

Demand for Local Food on the Rise

Consumers are savvier about what they eat, and their desire for more locally sourced food […]
March 2, 2016

USDA predicts lower beef, pork, poultry exports

  USDA lowered its livestock, poultry and dairy exports dollar value forecast for 2016 to […]
February 5, 2016

Latin American foods and flavors inspire US chefs

Global foods and flavors are captivating American palates and chefs’ imaginations, making a strong showing […]
February 4, 2016

On Valentine’s Day, fast-food restaurants offer sweet deals.

On Valentine’s Day, fast-food restaurants offer sweet deals  On Feb. 14, millions of couples across […]