Blog

July 8, 2019

How Menu Design Can Increase Sales and Customer Loyalty

Gallup reports that restaurant customers spend less than two minutes looking at the menu.1 That […]
July 5, 2019

Build a Data-Driven Restaurant Loyalty Program

According to Fishbowl’s recent “Where Should We Go for Dinner” loyalty report, price-break loyalty program components […]
July 3, 2019

Thank You to All who Attended the 2019 Saval CCF Golf Tournament!

Saval Foodservice would like to personally thank you for your support and generous donation towards […]
July 3, 2019

5 Fresh Things To Make With The Season’s Beautiful Berries For The Fourth And All Summer Long

We’re deep into one of the favorite times of the year: berry season. Whether you’re […]
June 28, 2019

June Recipe #3 – Chicken Pastitsio

Download
June 26, 2019

June Recipe #2 – Mulligatawny Soup

Download
June 24, 2019

The Reasons Customers Swear Off Restaurants

There are many ways to keep guests in their seats. And plenty of ways to […]
June 24, 2019

June Recipe #1 – Chicken & Roasted Pepper Quesadilla

Download
June 19, 2019

FFA Students to Raise Then Process Meat in New Facility

Hands-on agricultural learning took another step forward with the recent launch of a Future Farmers […]