Blog

March 13, 2012

REMEMBER YOUR CORNED BEEF ORDER FOR ST. PATTY’S DAY – MARCH 17, 2012.

St. Patrick’s Day, Saturday, March 17, 2012 The one day a year when everyone is […]
March 12, 2012

Chef’s Corner-Corned Beef & Cabbage

A Saint Patrick’s Day Tradition Ingredients 1 each corned beef 3 large carrots, cut into […]
March 6, 2012

Produce at a Glance – May 1, 2012

For the week of May 1, 2012, here’s a handy Produce Availability Chart.   This chart indicates […]
March 6, 2012

HAPPY BIRTHDAY TO YOU. . . THE “OREO” COOKIE!

Today the Oreo Cookie is turning 100 years old.  The Oreo was invented March 6, […]
March 2, 2012

GROWTH IN SALADS AND SOUP MENU ITEMS.

Away-from-home soup and salad purchases are on the rise, as consumers seek light, healthy and […]
March 1, 2012

DEMAND FOR OYSTERS IS ON THE RISE.

Raw and oyster bars are on the rise, especially during happy hours. It’s definitely becoming […]
February 28, 2012

PORK PRODUCTION IS UP AND CHICKEN IS DOWN.

U.S. commercial pork production in January totaled 1.99 billion pounds, 5 percent above the previous […]
February 27, 2012

APPLES – THE PINK LADY.

Pink Lady apples rank first in flavonoid content. Pink Lady apples have the highest levels […]
February 24, 2012

FARMERS PLAN BIGGEST U.S. CROP BOOST SINCE 1984.

Farmers Plan Biggest Crops Since 1984, Led by Corn.U.S. farmers will plant the most acres […]