Red Meat Weights on Production Forecasts

admin | December 15th, 2017 - 8:08 pm

Lower beef and pork production at the close of 2017, and into 2018, dragged down the USDA’s projections in its latest World Agricultural Supply and Demand Estimates report, even as expectations for broiler production increased. Beef Beef production is lowered on the current pace of cattle slaughter and lighter carcass weights for the last quarter […]

Saval Foodservice donates turkeys to A Mother’s Cry Thanksgiving Event at New Waverly AME

admin | December 8th, 2017 - 4:01 pm

Article is from Baltimore Times. Link to original article is below.   A Mother’s Cry holds Thanksgiving Event at New Waverly AME Ursula V. Battle | 11/24/2017, 6 a.m. Over 300 women impacted by violence among attendees Three men handed turkeys from the back of a truck parked outside of a church to dozens upon dozens of […]

Google Beverage Trend Report Touts Cold Brew, Earthy Flavors

admin | December 7th, 2017 - 2:56 pm

Google released its first ever beverage trends report last week, drawing on its vast data collection and analysis resources to present a deep dive into the factors fueling non-alcoholic drinks in the U.S., United Kingdom, Mexico and Spain. The 62-page report, released on August 24, was compiled by analyzing Google Search data, pulling top volume […]

Florida Growers Catching Up After Delays Due to Irma

admin | December 5th, 2017 - 7:00 pm

Florida vegetable operations are finally approaching normal production, nearly three months after Hurricane Irma pummeled the state. “Definitely the most affected is obviously the longer-maturing crops,” an operations manager for Raleigh, N.C.-based L&M Cos., said in late November. “That’s really the only thing that hasn’t returned to normal at this point, like peppers and tomatoes. […]

8 Food and Drink Predictions for 2018

admin | December 4th, 2017 - 7:32 pm

Every year, NRN senior food editor shares his food and beverage predictions for the coming 12 months. Find out what to expect on restaurant menus in 2018. Slower-growing animals Slower-growing chicken is becoming standard at many colleges and universities, whose foodservice providers have committed to buying chickens that live longer lives; are allowed to exhibit […]

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