Top 10 Flavors to Watch in 2018

admin | December 22nd, 2017 - 2:04 pm

  A decade ago, Datassential predicted the “black foods” trend, noting that foods like black ice creams were trending for their “dramatic presentation.” This was a full three years before the release of Instagram, the app that has arguably driven the rise of jet black foods in recent years. Now charcoal ice creams are on […]

PAR-TAY! Companies are once again celebrating the holidays: survey

admin | December 18th, 2017 - 1:53 pm

A record number of workers will see holiday cheer in the office this year as the highest proportion of employers since the recession say they plan to give back — not only to their staff, but to charity as well, according to CareerBuilder’s annual holiday survey. Harris Poll conducted the national survey online from August […]

Red Meat Weights on Production Forecasts

admin | December 15th, 2017 - 8:08 pm

Lower beef and pork production at the close of 2017, and into 2018, dragged down the USDA’s projections in its latest World Agricultural Supply and Demand Estimates report, even as expectations for broiler production increased. Beef Beef production is lowered on the current pace of cattle slaughter and lighter carcass weights for the last quarter […]

Saval Foodservice donates turkeys to A Mother’s Cry Thanksgiving Event at New Waverly AME

admin | December 8th, 2017 - 4:01 pm

Article is from Baltimore Times. Link to original article is below.   A Mother’s Cry holds Thanksgiving Event at New Waverly AME Ursula V. Battle | 11/24/2017, 6 a.m. Over 300 women impacted by violence among attendees Three men handed turkeys from the back of a truck parked outside of a church to dozens upon dozens of […]

Google Beverage Trend Report Touts Cold Brew, Earthy Flavors

admin | December 7th, 2017 - 2:56 pm

Google released its first ever beverage trends report last week, drawing on its vast data collection and analysis resources to present a deep dive into the factors fueling non-alcoholic drinks in the U.S., United Kingdom, Mexico and Spain. The 62-page report, released on August 24, was compiled by analyzing Google Search data, pulling top volume […]

Florida Growers Catching Up After Delays Due to Irma

admin | December 5th, 2017 - 7:00 pm

Florida vegetable operations are finally approaching normal production, nearly three months after Hurricane Irma pummeled the state. “Definitely the most affected is obviously the longer-maturing crops,” an operations manager for Raleigh, N.C.-based L&M Cos., said in late November. “That’s really the only thing that hasn’t returned to normal at this point, like peppers and tomatoes. […]

8 Food and Drink Predictions for 2018

admin | December 4th, 2017 - 7:32 pm

Every year, NRN senior food editor shares his food and beverage predictions for the coming 12 months. Find out what to expect on restaurant menus in 2018. Slower-growing animals Slower-growing chicken is becoming standard at many colleges and universities, whose foodservice providers have committed to buying chickens that live longer lives; are allowed to exhibit […]

Three coffees a day linked to more health than harm: study

admin | November 27th, 2017 - 7:02 pm

People who drink three to four cups of coffee a day are more likely to see health benefits than harm, experiencing lower risks of premature death and heart disease than those who abstain, scientists said on Wednesday. The research, which collated evidence from more than 200 previous studies, also found coffee consumption was linked to […]

December Sandwich of the Month

admin | November 27th, 2017 - 4:03 pm

How Restaurants Can Increase Sales with Social Media

admin | November 20th, 2017 - 1:48 pm

Simple strategies make it easy for brands to build a following online. By now you’ve heard how important social media is to your restaurant. You’ve probably created social media accounts and have attempted to create a strategy around them. Is it successful? What does it mean to be successful on social media? Focus on what […]

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